Webinars

ESHA Webinars

Please check back often, as more webinars will be scheduled soon. If you would like to schedule a one-on-one web-based demonstration of ESHA products, please contact the sales department.

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Upcoming Webinars

DateWebinar DescriptionRegistration
July 11, 2017 Genesis R&D Supplements 1.2 Overview
The latest update of Genesis R&D Supplement Formulation & Labeling software has incorporated several new features and functions including enhanced label editing functions, new formula-creation capabilities, updated data sharing, and more.

During this webinar, we will showcase these new features and demonstrate how to create labels for protein powders and fish oil tablets, enter and track costs for blends, when and how to use the new "Promote" option for listing ingredients, and other program enhancements.

Click here to register.
July 18, 2017 Top Genesis R&D User Tips for Success - Part 2
Take your Genesis R&D functionality to the next level. Taken from user suggestions, this 2-part webinar series will cover tips and tricks that will help you get the most of Genesis R&D.
Click here to register.

Archived Webinars

DateWebinar OverviewArchive Links
June 20, 2017 Top Genesis R&D User Tips for Success Part 1
Take your Genesis R&D functionality to the next level. Taken from user suggestions, this 2-part webinar series covers tips and tricks that will help you get the most of Genesis R&D. This webinar covers topics that are more technical in nature, including customizing reports, exporting records, options for managing ingredients and recipes, and much more!
Click here to view the recording.
May 30, 2017 The Buzz on FDA's Definition of Added Sugars
As food manufacturers prepare for compliance there is still some confusion regarding the definition of Added Sugars and how to calculate this new mandatory label nutrient. During this webinar, we discuss what is considered an Added Sugar (and what is not), best practices for documentation, and Genesis R&D user tips for achieving compliance.
Click here to view the recording.
Click here to download the slide deck.
May 16, 2017 Importing & Updating Supplier Ingredients with ESHA Port
During this webinar, we explore how the newest version of the ESHA Port workflow utility can help you streamline data from ingredient suppliers into your Genesis R&D program database.
Click here to view the recording.
April 11, 2017 Preparing for the FDA's Menu Labeling Regulations and Implementation Best Practices
By May 2017, restaurants, supermarkets, convenience stores, and movie theaters will be required to post calories on menu items. During this 45 minute webinar, we provide a brief overview of the FDA Menu Labeling regulations, discuss labeling best practices, and demonstrate how the Food Menu Report in Genesis R&D can help you with compliance.
Click here to view the recording.
Click here to download the slide deck.
March 28, 2017 Examining Canada's New NFt's and Nutrient Definitions
On December 14th, 2016 Health Canada released new food labeling regulations. During this 45 minute webinar, we focus on the new features in Genesis R&D Version 11.3 including the new Health Canada Nutrition Facts tables. We also discuss the changes in nutrient definitions, the new Nutrition Facts format, and new ingredient statement in detail.
Click here to view the recording.
Click here to download the slide deck.
February 14, 2017 Taking a Closer Look at the New FDA Dietary Fiber Definition
During this 30-minute webinar, we will examine the new Dietary Fiber definition in detail and discuss how to use the Genesis R&D Food program for compliance with the 2016 regulations. In addition, we will discuss what fiber ingredient suppliers and manufacturers can do now to petition for inclusion of an ingredient.
Click here to view the recording.
Click here to download the slide deck.
January 31, 2017 Converting Nutrient Units for the New 2016 Nutrition Facts Label
During this 30-minute webinar, we discuss the nutrient unit changes on the new FDA Nutrition Facts Label. Additionally, we demonstrate how to use the new Nutrient Calculator feature in the Genesis R&D Food and Food Processor software programs to update your Ingredients so that they are in line with the new label nutrients.
Click here to view the recording.
Click here to download the slide deck.
January 17, 2017 Creating Dual-Column Nutrition Facts Labels with Genesis R&D
During this 30-minute webinar, we discuss the new FDA regulations and requirements for packages that require Dual Column Labels. Additionally, we demonstrate how to create a Dual Column Label from a single recipe in the Genesis R&D Food Labeling software.
Click here to view the recording.
Click here to download the slide deck.
December 13, 2016 Genesis R&D 11.2 Overview
The latest update of Genesis R&D Food Formulation & Labeling software has incorporated a lot of new features and functions. During this 30-minute webinar, we discuss the Nutrient Calculator, new Dual Column Label for a single recipe, the proposed Health Canada Nutrition Facts Tables (available only in the Canadian Label Module), and the new features for beverage manufacturers including brix calculations and new volume serving sizes.
Click here to view the webinar.
September 20, 2016 Genesis R&D Supplement Formulation Software Intro
During this 30 minute webinar, we provide an overview of the new Genesis R&D Supplement Formulation & Labeling software program, including how to add ingredients, create formulas, and generate a Supplement Facts label.
Click here to view the webinar. 
September 13, 2016 New FDA Nutrition Facts Labels | Part 3
Best Practices for Transitioning to the New Label
ESHA Webinar Series Part 3 covers user best practices for transitioning from the pre-existing labels to the new label formats.
Click here to view the webinar.
Click here to download the slide deck. 
August 16, 2016 New FDA Nutrition Facts Labels | Part 2
FDA Label Nutrients, What's Changed?
The final rules have implemented a number of significant changes to the Nutrition Facts labels. ESHA Webinar Series Part 2 covers many of the nutrient DV changes including Dietary Fiber, Added Sugar, Vitamin D, and Potassium.
Click here to view the webinar.
Click here to download the slide deck.  
July 28, 2016 New FDA Nutrition Facts Labels | Part 1
Overview of What's Changed in Genesis R&D
ESHA Webinar Series Part 1  focuses on the new features in Genesis R&D Version 11.1 including the new FDA Nutrition Facts labels. We will also cover how Genesis will handle the new Fiber definition, Added Sugars, Vitamin D, Potassium, and more.
Click here to view the webinar.
Click here to download the slide deck. 
July 12, 2016 Creating Menu Plans with The Food Processor
During this webinar, we provide an overview of the new Food Processor Menu Planning module including how to create and edit menu plans for one or multiple days.
Click here to view the webinar. 
June 14, 2016 Restaurant Menu Labeling Using the Genesis Food Menu Report
During this webinar, we provide a brief overview of the FDA Menu Labeling regulations and discuss how the Food Menu Report in Genesis R&D can help you achieve compliance.

This restaurant-specific report displays your menu items along with their nutrient breakdowns as required by the menu labeling regulations. You can choose to display price, allergens, characteristics, additional nutrients, and more.

Click here to view the webinar. 
May 24, 2016 Preparing for an FDA Nutrition Label Audit
During this webinar, we cover Genesis R&D user best practices for creating an FDA-compliant nutrition facts label. Topics include audit trails, track changes, recipe preparation documentation, management of ingredient/allergen statements, nutrient content claims, and more.
Click here to view the webinar. 
April 12, 2016 ESHA Port Overview
During this webinar, we demonstrate how to reduce your workload by using the ESHA Port utility for importing and exporting your data.
Click here to view the webinar. 
March 22, 2016 Managing Recipes & Ingredients in Genesis R&D
During this webinar, we discuss how to manage your recipes and ingredients by groups, suppliers, and products using Genesis R&D.  
Click here to view the webinar. 
February 16, 2016 Adding Foods & Ingredients to Your ESHA Database
During this webinar, we demonstrate how to add new foods and ingredients to your ESHA program database. In addition, we discuss a variety of search methods and display options to help you work with the ingredients.
Click here to view the webinar. 
January 12, 2016 Food Processor Reports Overview
During this webinar, we cover the variety of reports that The Food Processor has to offer and review their functions including customizations and printing/exporting options.
Click here to view the webinar. 
December 8, 2015 Creating Mexico Compliant Nutrition Facts Labels
During this webinar, we illustrate how you can use Genesis R&D to create compliant Nutrition Facts labels for Mexico. In addition, we will discuss how to make common label adjustments such as serving size, servings per container, and voluntary nutrients.  
Click here to view the webinar. 
November 17, 2015 Genesis R&D Reports Overview
During this  webinar, we cover the variety of reports that Genesis R&D has to offer and review their functions including customizations and printing/exporting options.  
Click here to view the webinar. 
November 3, 2015 The Food Processor 11.0 Overview
During this webinar, we review the new ribbon and new features of The Food Processor 11.0 including managing the multiple notes fields, the new added sugars field, and the available carbohydrate field. 
Click here to view the webinar. 
October 20, 2015 Creating European Union Compliant Labels in Genesis R&D
This webinar illustrates how you can use Genesis R&D to create European Union compliant Nutrition Facts labels. In addition, we discuss how to make common label adjustments such as per portion, portions per container, and voluntary nutrients.  
Click here to view the webinar. 
September 29, 2015 Genesis R&D 11.0 Overview
This webinar provides an overview of the new ribbon and new features of Genesis R&D 11.0 including adding recipe specific images, managing the multiple notes fields, the new added sugars field, and the available carbohydrate field.
Click here to view the webinar 
September 15, 2015 Creating Advanced US Labels in Genesis R&D
During this webinar, we discuss advanced labels including Aggregate and Dual Declaration formats and the benefits of using advanced labels.  
Click here to view the webinar 
August 4, 2015 Creating Health Canada Compliant Nutrition Facts Tables in Genesis R&D
This webinar illustrates how you can use Genesis R&D to create CFIA (Canadian Food Inspection Agency) compliant standard Nutrition Facts tables. In addition, we discuss how to make common label adjustment such as serving size, servings per container, and voluntary nutrients, and bilingual elements. 
Click here to view the webinar.
July 7, 2015 Creating Additional Label Statements in Genesis R&D
During this webinar, we cover how to modify ingredient statements, allergen statements, and nutrient content claims. In addition, we show you how to include bar codes. 
Click here to view the webinar.
June 4, 2015  Creating Standard US Nutrition Facts Labels with Genesis R&D
This webinar covers how to create standard US nutrition facts panels using Genesis R&D including standard vertical, tabular, linear, and child format labels. In addition, we illustrate how to make common label adjustment such as serving size, servings per container, and voluntary nutrients.
Click here to view the webinar 
April 21, 2015  Creating Government Compliant US Nutrition Facts Labels with Genesis R&D
This webinar illustrates how you can use Genesis R&D to create government compliant Nutrition Facts Panels.
Click here to view the webinar
Click here to download the slide deck.
February 3, 2015  Providing Dietary Analysis With The Food Processor Diet & Exercise Analysis Software
This webinar uses a case study to illustrate how The Food Processor and the FoodProdigy online companion can be used to assess your clients’ nutritional needs, evaluate their dietary intakes, and provide them with relevant dietary guidance.
Click here to view the webinar.
Click here to download the slide deck.

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