CIOReview Selects ESHA for 20 Most Promising Food and Beverage Technology Solution Providers

ESHA is honored to be recognized for our continuing efforts to bring the latest in technology and expertise to the food and beverage industry. Offering needed, far-reaching solutions remains, as always, our company's focus and objective.

CIO Review Selects ESHA for 20 Most Promising Food and Beverage Technology Solution Providers

SALEM, OR –  ESHA Research is pleased to announce its inclusion on the annual list of the 20 Most Promising Food and Beverages Technology Solution Providers, as selected by CIOReview.

This ranking is based on our position as a leading provider of software and services for the food-product development industry, and our solutions that address “the concern of operational costs, regulations, consumer tastes and safety standards of food.”

The list is compiled annually by a panel of experts and members of CIOReview’s editorial board to recognize and promote technology entrepreneurship.

“ESHA is honored to be recognized for our continuing efforts to bring the latest in technology and expertise to the food and beverage industry,” said Craig Bennett, CEO at ESHA Research. “Offering needed, far-reaching solutions remains, as always, our company’s focus and objective.”

About ESHA Research

ESHA Research, founded in 1981, offers a variety of nutritional analysis and label development solutions to ensure regulatory compliance. Our software programs and databases have been used all over the world, by food manufacturers, educational facilities, restaurants, healthcare facilities, and other industry institutions for nutrient analysis, labeling, product development, and more. In addition, ESHA Research offers software and regulatory compliance consulting and label-generation services.
For the latest in nutrition labeling & compliance news, find ESHA on Twitter, Facebook, Pinterest, and LinkedIn.

About CIOReview

CIOReview (www.cioreview.com) is a technology magazine that reviews enterprise solutions redefining the business goals of tomorrow and shares that information with decision-makers. It’s published in Fremont, Calif.